An explosion of taste!

To obtain 100 g of dried mushroom, you need 1 kg of fresh mushroom, this concentration of flavor combined with drying develops surprising aromas.


Cover your mushrooms with lukewarm water for 2 or 3 hours, they will double in volume and regain 4 to 5 times their weight. Drain them delicately and rinse them if necessary. At this stage, they are ready to cook!

Did you know ?

Dried mushroom can be described as a “superfood”, there are many benefits for our health. Vitamins D and B, minerals and antioxidants are present in large quantities.

They are also an excellent source of protein, 100g of dried mushrooms contains between 20g and 30g.